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Authors: Barbara Drake, Lorene Sisquoc, Craig Torres, Abe Sanchez, Daniel McCarthy, Leslie Mouriquand, and Deborah Small, and Tima Lotah Link. Tima Lotah Link also is the amazing Designer, and I am the primary photographer.

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Posted by deborah small

9 Comments

  1. […] and to essentially unlearn their culture. Lorene Sisquoc, a Cahuilla/Apache elder, helped found the Chia Cafe Collective, an organization committed to revitalizing native foods. She teaches at a high school that was once […]

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  2. […] fruit and mesquite drinks, and rose hip jam. We’ll also have the Ethnobotany Project and Chia Cafe Collective books available for […]

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  3. Congrats on the book – it looks wonderful. Gonna go get a copy now.

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    1. deborah small June 3, 2016 at 12:56 pm

      Thank you, Susan. We’re all very happy to finally share it.
      —Deborah

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  4. Tyra Baginski June 2, 2016 at 9:17 am

    Would it be possible to send the link to purchase the book?

    Tyra Baginski iPhone

    >

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    1. deborah small June 2, 2016 at 9:46 am

      Hi Tyra,
      You can click on the picture of the book above, or here is the link:

      http://www.blurb.com/b/7121962-chia-cafe-collective-cooking-culture-community

      Thank you for your interest in our book!

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      1. The link no longer works. I found your book for sale on Amazon, but I have no way of knowing if Chia Cafe Collective is one of the sellers. I want my money to go directly to your collective. Where can I buy the book directly from you?

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        1. Hi,
          Thank you for writing. I removed the old link. We have a publisher now who sells the book for us, Heyday Press.

          Here is the link: https://heydaybooks.com/book/cooking-the-native-way/

          Liked by 1 person

  5. Very exciting, I can’t wait to get a copy!

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