Thank you Jill Replogle, who shot the photo above, and the video, from KPBS Fronteras Desk.
Here is the link with photos and transcript.
Thank you Jill Replogle, who shot the photo above, and the video, from KPBS Fronteras Desk.
Thank you Jill Replogle, who shot the photo above, and the video, from KPBS Fronteras Desk.
Deborah Small's Ethnobotany Blog 
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In South West Texas area, grows a used to flavor homemade Aserado Cheese.. I am told my husband’s native family the plant is called Trumpio. I am also told it grows well in sandy dry land, has blue / purple blooms and grows wild . I have not been able to find a listing for it on most Wildflower web sites. Can you help me obtain this plant or purchase seeds to grow myself. Also , I am diabetic. so can you give me a web site to purchase Misquite Flour or if it is sold in Dallas / Ft. Worth Texas area stores. Thank you.. Mrs. Briseno
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~Congratulations! This is delightful! ~Jennifer
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Thanks Jennifer. I’ll forward this to Lydia. Deborah
New comment on your post “Native Foods Make a Comeback in Southwest: KPBS > video with Lydia Vassar, Tucson mesquite folks, and me” > Author : Jennifer (IP: 64.60.28.98 , > 64-60-28-98.static-ip.telepacific.net) > E-mail : jpurcell@livingdesert.org > URL : > Whois : http://whois.arin.net/rest/ip/64.60.28.98
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